4-20-2023 11:18pm

Tomorrow is National Cheddar Fries Day

Samantha Hespos Editor

The fusion of a sizable serving of french fries, laden with cheddar cheese sauce and heaped atop one another, exudes an exceptional and authentic taste that is inherently American. Whether served as an entrée or a starter, cheddar fries possess the capacity to elicit a tremendous sense of pleasure among any accompanying group of acquaintances or loved ones.

Cheddar Fries Day has arrived to show appreciation and admiration for this uncomplicated yet savory aspect of American food.

The origin of National Cheddar Fries Day started in 2016 with Snuffer's restaurant located in Texas. While the exact beginning of this dish is unknown, it was undoubtedly created in the United States. Mixing cheese and french fries to make cheddar fries or cheese fries possibly emerged in the 1950s with the introduction of Cheez Whiz by American company Kraft. This processed cheese food provided a more liquefied cheese option in a can or jar.

The origin of chili cheese fries, which are essentially fries with cheddar and chili added, is believed to have been at a Dairy Queen restaurant in Missouri by a man named Austin Ruse. However, it has been discovered that frozen chili cheese fries were available in grocery stores as far back as 1975.

In contemporary society, cheddar fries are commonly provided at an array of locally owned eateries and national chain establishments, ranging from fast food establishments to casual family dining establishments. These fries may simply feature cheese or chili and cheese, or they may be heavily garnished with bacon bits, green onions, and sour cream. Several reputable franchises that furnish variants of cheddar fries include the likes of Steak ‘n Shake, Wendy’s, Arby’s, Shake Shack, among numerous others.

National Cheddar Fries Day Timeline

In the 1600s, the origins of French Fries began in Belgium, a country where the French language is used, although it may seem misleading. [1]

In 1934, the first Steak 'n Shake restaurant was established in Normal, Illinois. Over time, the restaurant gained recognition in the United States for its specialty fries, particularly cheddar cheese fries. It has since become an American icon.

In 1953, Kraft introduced Cheez Whiz, a whipped cheese that comes in a can, making it convenient to add cheese to almost any dish.

Decades later, Snuffer's Restaurant & Bar, a Dallas establishment that introduced cheddar fries to its menu, established National Cheddar Fries Day.

In 2016, the inaugural National Cheddar Fries Day was observed, which originated from Snuffer’s restaurant in Texas.

How to Celebrate National Cheddar Fries Day

Participate in some of these enjoyable and delectable activities to celebrate and savor National Cheddar Fries Day. Join in on the excitement and merriment!

Go out and indulge in some cheddar fries to commemorate National Cheddar Fries Day. If you happen to be in the vicinity of Dallas, Texas, give Snuffer's Restaurant & Bar a shot - the birthplace of National Cheddar Fries Day. Moreover, Snuffer's takes credit for inventing the original "cheddar fries" recipe that consists of cheddar cheese, but you can elevate the experience by adding bacon, chives and jalapeños.

Explore Your Creativity with Cheddar Fries
Preparing cheddar fries or cheese fries in your own kitchen is an excellent opportunity to engage in culinary experimentation. Begin by selecting simple French fried potatoes, either fresh or frozen. Proceed by frying them in oil or baking them in the oven.

Texas Cheese Fries. This copycat recipe comes from Chili’s restaurant and starts with a big batch of chili in the crockpot. Pile it on top of fries with cheese sauce, bacon, pickled jalapenos and topped off with ranch dressingUndoubtedly, cheese is the prime element in cheddar fries; however, one can also opt for innovative methods to add a distinct touch to celebrate Cheddar Fries Day. Experiment with these inventive suggestions to prepare cheddar fries in the comfort of your home.

Texas Cheese Fries French fries are generously topped with beef taco meat, black beans, spicy jalapeño, and a mouthwatering lime yogurt sauce, along with a serving of cheese sauce for a perfect serving of Mexican Cheese Fries.

Kimchi and Chorizo Fries These loaded fries are both delicious and nutritious with a flavorful combination of cheese sauce, spicy chorizo, fermented kimchi, and green onions.

Sloppy Joe Sweet Potato Cheddar Fries
Add a fun twist to the classic American dish by substituting regular french fries with sweet potato fries and topping them off with Sloppy Joe meat, cheddar cheese, and chives. It creates a delicious and unique flavor.

Learn Some Fun Facts About Cheddar and Fries

To celebrate National Cheddar Fries Day, you could make things more enjoyable by educating your loved ones and acquaintances about the distinct and amusing details about the constituents of this meal.

You may start with these engaging pieces of information:
Cheddar cheese has a few unique types such as mild, medium, sharp, and extra sharp. Moreover, there exists white cheddar, New York-style, Orkney Scottish Island Cheddar, and even a "red cheddar," which is more like Red Leicester cheese.

It is believed that French fries, despite their name, did not originate in France. Rather, they are thought to have originated in Belgium where American soldiers first discovered them among French-speaking Belgians. Cheddar cheese, on the other hand, has its origins in a village in Somerset, England called Cheddar. At the beginning of the restaurant's operation, a serving of McDonald's French Fries was priced at only ten cents.